About Us


Our Commitment: Quality, Value and Service

Uniquely positioned within the shrimp and shellfish US import market, Seattle Shrimp & Seafood is a joint venture of Hanwa of Japan and E&E Foods of Seattle, Washington. Utilizing Hanwa's global supplier network and local buyers and E&E Foods' distribution facilities, we provide US buyers the highest standard of quality, value, and service.

Confidence in our product:
Through Hanwa, Seattle Shrimp & Seafood has offices and inspectors throughout every major production region. The majority of seafood we handle has been purchased by our own people after their inspection at farms or production sites. Many of our suppliers have been working with Hanwa for more than 20 years. Additionally, our product is inspected upon entering the US by Seattle Shrimp employees and USDC inspectors. For more information, www.seattleshrimp.com/globalsourcing.

Confidence in our value:
The financial strength of our parent companies allows Seattle Shrimp & Seafood to consistently carry significant inventory. We practice peak production volume purchasing to secure the lowest possible prices. This “buy and hold” strategy allows us to offer a continuity of supply at a great value. For more information, www.seattleshrimp.com/buyersinfo.

Confidence in our people:
On average, our sales and logistics people have over 25 years of experience in the seafood industry. But beyond an impressive depth of knowledge, they also share a commitment to building long term customer relationships. Our uniquely talented team also speaks multiple languages, including Japanese, Chinese, Thai, Vietnamese, and English. For contact information, www.seattleshrimp.com/ourpeople.